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Co-owner & Holiday Gîte Operator
Gîte operator at Rêves au Soleil, coordinating guest bookings and day-to-day hospitality operations.
FranceCo-owner & Holiday Gîte Operator at Rêves au Soleil
Co-own and manage a five-gîte holiday accommodation business, overseeing guest services and operations. Coordinate guest enquiries, bookings, communication, property preparation and day-to-day hospitality operations.
Guest ServiceBooking CoordinationHospitality OperationsCommunication SkillsProperty Management
Managed school catering operations, maintaining food hygiene, safety and service standards. Oversaw daily kitchen organisation, staff, stock and ordering.
Food HygieneHealth and SafetyKitchen ManagementStaff SupervisionStock ControlOrdering
Supported a family with two teenagers with learning difficulties. Provided general wellbeing support and respite for their mother.
Personal CareWell Being SupportRespite CareCommunication Skills
Provided one-to-one support for a boy with high support needs related to autism. Supported his wellbeing and provided respite for his family.
Autism SupportPersonal CareWell Being SupportRespite Care
Provided home-based care during the COVID-19 period. Supported personal hygiene, medication routines and general wellbeing checks.
Personal CareMedication ManagementWell Being ChecksHome Care
Managed business support operations for Brighton & Hove Primary Schools.
Business SupportOperations ManagementCatering Management
Managed catering operations at the University of Chichester.
Catering ManagementOperationsStaff Supervision
Managed catering operations in West Sussex.
Catering ManagementOperationsStaff Supervision
Managed restaurant operations and staff.
General ManagementRestaurant OperationsStaff Supervision
Completed Level 3 Managing Food Hygiene certification in 2019.
Completed Level 3 Managing Food Hygiene certification in 2019.
Completed Level 3 Managing Health & Safety certification in 2019.
Completed Level 3 Managing Health & Safety certification in 2019.
Profile sourced from Himalayas.